CollardRolls with Almond Ginger Filling
brought by Kim
collard leaves
soaked almonds
almond flour
cucumber
ginger
garlic
celtic salt
Grind up the almonds and mix with the spices. roll up with cucumber sticks in the collard leaves.
About Me
- edu-caterer
- Recently, for the first time in all my blogging, I decided to design my site and add a few, hand-picked products. They are foods or equipment I use myself. I've tried and tested each and can offer them at a fair price. I am very choosy, and want my products to be really helpful and/or healthy, I guarantee you'll only get the best. When you shop here you'll get more than what you paid for! You also get my personal customer service and support. I am accessible - you can reach out to me personally and get the answers you need. Here is my cell phone please call between 9AM and 9 PM Mountain Standard Time. That is what makes buying here the best real value on the Internet! I am a Dedicated Wellness and Holistic Health Care Practitioner, Advanced Nutrition and Raw Food Insturctor, Aroma Therapist and insturctor. I graduated from CSU with a degree in Food Science and Nutrition and also have a degree in Nursing from Union College.
No comments:
Post a Comment